Moonlight White - White Tea
Yue Guang Bai (月光白) means moonlight white, the name comes from the appearance of dried leaves, which the silver-white colour of buds and outer surface leave and matt black of inner leaves looks like the moonlight in the night.
Moonlight White is a specialty tea in Yunnan, it is classified as a White Tea because it is processed with the similar methods as White Tea but using Yunnan tea bush varietals, which means that this tea has a very different flavour comparing to Silver Needle or White Peony because they are made with Fuding Da Ba varietals in Fujian province.
Water temperate: 85°C (Boil water to 100°C then wait about 5 mins for it to cool down).
Leaf to water ratio: 1g per 100ml.
Brewing time: About 2-3 minutes.
Tips: Adjust the leaf to water ratio for lighter or stronger taste.
Recommended Water: Try to use filtered tap water or natural mineral water with TDS under 150.